Monday, 27 February 2012

Social Innovation Project


Group members: Chinni Shivali Savita and Carissa Liew

Group problem statement:In many Singapore restaurants and hawker centers there are shortage of seats in lunch hours. It is mainly because the customers cover extra space in the tables, for instance 1 person covering space meant for 4 people and this results in not need enough seating space for other customers. 

Root cause identified: When it is crowded, the small table in hawker centers are usually taken up, leaving the customers with no choice but to occupy the bigger tables.

1 comment:

  1. In many Singapore restaurants and hawker centers there are shortage of seats in lunch hours. It is mainly because the customers cover extra space in the tables, this results in not enough seating space for other customers.

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